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Naan Pizza Eggplant
Indian Bread | Cheese | Eggplant
Tandoor Oven
Naan Pizza Eggplant
Indian Bread | Cheese | Eggplant | Tandoor Oven
AND WELCOME TO OUR FAMILY'S KITCHEN
In India, most people don’t eat meat, so “Veggie Lover Pizza” is just pizza. Our Eggplant Pizza is both vegetarian and delicious. It starts with our hand-stretched naan and layers of tomatoes and mozzarella cheese. Then we top it with eggplant, bake it in a tandoor oven and try to resist the temptation of grabbing a slice before it cools!
Where to buy
Full flavor!
I want this as a full pie!
Naan Pizza Eggplant
Nutrition
COOKING DIRECTIONS
OVEN
OVEN
  1. Preheat oven to 425°
  2. Remove Naan Pizza from film & carboard.
  3. Place directly on center rack for 14 minutes.
  4. Let sit for 2 minutes & dig in!
DEEP FRY
  1. Defrost samosa in microwave oven (1100 watts) on high setting. ( 2 pieces - 1 min. 10 sec. Or 4 pieces - 1 min. 50 sec.).
  2. Heat vegetable oil to 350°F and fry for 2-3 minutes.
  3. Microwave chutney pouch for about 15 seconds. Cut open pouch, stir, and serve with samosas.
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